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Let us introduce you to our vegan and healthy recipes that will nourish your body and give you the energy for the day

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eBook – Healthy, Vegan Autumn Breakfasts

eBook – Autumn drinks

eBooks Combo – Healthy, Vegan Autumn Breakfasts + Autumn drinks

Pumpkin Pie Spice – 18g

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@thefinecakery

thefinecakery

Today, we’ve been creating healthy chocolate muf

Today, we’ve been creating healthy chocolate muffins together, using the traditional recipe as a foundation. Check out the process in my stories and get the recipe for these suuuuuper easy healthy vegan muffins 🍫

Only two weeks left until the most romantic day of

Only two weeks left until the most romantic day of the year 🌹❤️
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If you still haven’t planned a gift for your dear one, we’ve got you covered! What could be better that a meaningful, healthy dessert handmade with plant based nourishing ingredients? Not too many things ☺️
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Join our new online course “Desserts for the loved ones” and learn how to make 3 romantic desserts using simple ingredients and equipment.
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The desserts we will make during the course:
❤️ Glazed brownie truffles
❤️ Red velvet trifles
❤️ Raspberry mousse
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We are so happy and proud to announce that we have created a user-friendly platform for all course participants to log into using their email and personalized password to get access to all the course materials.
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Each course lesson includes:
- ingredients list
- recorded video tutorial
- important tips and tricks
- printable recipe
- field for your questions
- an option to submit your homework
- ingredients list for the next class
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We have recorded all the lessons in advance, so you can access them at any time you wish, and bake whenever you want ✨
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Follow the link in the bio to secure your spot for 45 euros ✨ the course starts in 4 days!

Don’t swipe left if you are hungry 🤤 ⠀ Than

Don’t swipe left if you are hungry 🤤
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Thank you to the wonderful ladies for joining me on Saturday and baking delicious vegan & healthy Cherry Chocolate Cake. 🍒
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Thank you for being super active in the chat, thank you for all the amazing questions, and for being part of this community ❤️. Can’t wait for more classes with you!

No more excuses accepted! This time you simply hav

No more excuses accepted! This time you simply have to join us as we are hosting a FREE ONLINE BAKING CLASS 🔥
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Want to learn how to make vegan, gluten-free and refined sugar-free Cherry Chocolate Cake? 🍒
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Join our online baking class on
29/01 at 14:00 (Central European Time)
For FREE!
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Follow the link in bio to sign up and get the ingredients list!
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Cannot wait to bake with you 😍

What is vegan and healthy baking? ⠀ “Vegan, gl

What is vegan and healthy baking?
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“Vegan, gluten-free, refined sugar-free” - these words almost became our motto. But only when applied together, we get to experience signature. The Fine Cakery desserts.
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🌱 We care for mother Earth and don’t want to leave any negative impact on our actions. What is even more important to us, we truly care for your health and, therefore, choose not to use any animal-derived products in our sweets.
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🌱 As physical and mental well-being is the number one priority for us, we avoid any kind of refined ingredients, including white sugar, all-purpose flour, margarine, etc.
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🌱 As recent studies show, gluten can significantly reduce the absorption of essential vitamins and nutrients. Therefore, we create desserts that are gluten-free and want to show you how these sweets can be even tastier than the ones with gluten.
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🌱 Our general rule: choose wholesome, unrefined ingredients, that nourish your body, give you energy for the day, satisfy your sweet tooth, and simply make you happy ❤️
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Did you have a chance to taste our sweets already? Or is this concept very new to you?

New year, new me? ⠀ Well, new US 🤩 ⠀ Please

New year, new me?
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Well, new US 🤩
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Please welcome The Fine Cakery—an ONLINE vegan & healthy baking school. 👩🏼‍🍳
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It’s a little difficult to find words to share our journey since it has been a long one. In 2019 we started with offering healthy, vegan sweets to the community in Zürich. We found out that so many people are interested in desserts that are plant-based, gluten-free and do not contain any refined ingredients. We got busier and busier, introducing new products and promoting the idea that desserts should no longer be perceived as guilty pleasures!
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Finally, in June 2021 we gave our very first baking class in Zürich. We were shocked and grateful that one month after that, our classes were fully booked.
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It felt AMAZING to share the knowledge about vegan & healthy baking with our dear participants. But deep inside of me I knew that I could influence even more people. So in October I made an attempt to organize an online class and … LOVED IT!
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In the next online class we had ladies joining from Switzerland, Canada, USA, Spain, Austria, and the UK. 😮
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Then I knew: I must take it even further!
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There is no point to keep using unsustainable, highly processed, and unhealthy ingredients that are damaging our planet, our physical and mental health, when THERE ARE alternative sweets that taste just as great!
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I see it as my duty to spread this idea all over the globe. (Did I really say it out loud?) Well, if we never try, we never know.
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Therefore, I am happy to welcome you to our ONLINE BAKING SCHOOL, which will soon offer classes and courses to help you start your journey in discovering revolutionary sweets. ❤️
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Huh… Seems like we are ready to take off ✈️ Joining the flight?

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